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Limites_Access_to_Healthy_Foods_2019 (FeatureServer)

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Service Description: 2019 percentage of population who are low-income and do not live close to a grocery store at the county level in Ohio from the County Health Rankings & Roadmaps, University of Wisconsin Population Health Institute derived from USDA Food Environment Atlas.

Service ItemId: b84285dab60749338668ae782239ee21

Has Versioned Data: false

Max Record Count: 2000

Supported query Formats: JSON

Supports applyEdits with GlobalIds: False

Supports Shared Templates: True

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Description: There is strong evidence that residing in a food desert is correlated with a high prevalence of obesity and premature death.[1-3] Supermarkets traditionally provide healthier options than convenience stores or smaller grocery stores.[4] Additionally, lack of access to fresh fruits and vegetables is related to premature mortality.[5] This measure is no longer ranked, it was replaced by a composite measure of the food environment which includes food insecurity and access to healthy foods. Data Update: Data Updated 2019 https://www.countyhealthrankings.org/explore-health-rankings/measures-data-sources/county-health-rankings-model/health-factors/health-behaviors/diet-exercise/limited-access-to-healthy-foods

Copyright Text: USDA Food Environment Atlas

Spatial Reference: 4326 (4326)

Initial Extent:
Full Extent:
Units: esriDecimalDegrees

Child Resources:   Info   SharedTemplates

Supported Operations:   Query   ConvertFormat   Get Estimates