Service Description: 2021 percentage of population who lack adequate access to food at the county level in Ohio from the County Health Rankings & Roadmaps, University of Wisconsin Population Health Institute derived from the National Center for Education Statistics (NCES) (2018-2019).
Service ItemId: 2a56675b9bca436c85db5065b5317b3d
Has Versioned Data: false
Max Record Count: 2000
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Description: Food insecurity and hunger are known to impair child development and increase risk of poor health outcomes.[1] The National School Lunch Program leads to substantial reductions in childhood food insecurity, poor health, and obesity.[2] Under the National School Lunch Act, eligible children (based on family size and income) receive adequate nutrition to help support development and a healthy lifestyle. In addition, eligibility for free or reduced price lunch is a useful indicator of family poverty and its effect on children. When combined with poverty data, this measure can also be used to identify gaps in eligibility and enrollment.
Data Update: Updated 2021 using data from National Center for Education Statistics (NCES) (2018-2019)
https://www.countyhealthrankings.org/explore-health-rankings/measures-data-sources/county-health-rankings-model/health-factors/social-and-economic-factors/income/children-eligible-for-free-or-reduced-price-lunch
Copyright Text: National Center for Education Statistics (NCES)
Spatial Reference: 4326 (4326)
Initial Extent:
XMin: -87.9975389168502
YMin: 35.8703395483409
XMax: -77.3387850831497
YMax: 44.3645464496592
Spatial Reference: 4326 (4326)
Full Extent:
XMin: -84.8201261092325
YMin: 38.4031527530971
XMax: -80.5189135601127
YMax: 41.9772484560515
Spatial Reference: 4326 (4326)
Units: esriDecimalDegrees
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